(1) 16oz Tub. Our crab cake batter is made in Maryland following a long time family recipe using the finest jumbo lump crab meat. The tub allows to make crab balls or any size crab cake you choose.
16oz CAKE BATTER
$85.00Price
Crab Cakes Batter - Remove from container and form a loose ball
16 oz tub makes
(16) crab balls - Bake until golden brown. 7-10 minutes
(3) 5oz cakes - Bake until golden brown. 12-14 minutes
(2) 8oz cakes - Bake until golden brown. 15-17 minutes
Place in a preheated 425° oven.
You can add a little melted butter to the tops of the crab cakes prior to baking.